DETAILED NOTES ON PHILADELPHIA FINE DINING

Beneath the purview of 1 of Philly’s prime cooks, Eric Leveillee, Lacroix’s dishes infuse creativeness with class. Think: a risotto of finely chopped new potatoes with kaluga caviar and a5 wagyu beef with purple cabbage terrine. A tasting menu goes for $a hundred seventy five, plus $90 for the wine pairing.Only a handful of men and women get t